Andrew Barrow
Andrew Barrow Photography
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Flor de Caña Coconut Daiquiri 60ml Flor de Caña 12 year old rum 30ml coconut rum liqueur 15ml Coconut water (from the coconut used as a 'glass') 15ml fresh lime juice 10 ml fresh pineapple juice (from previous cocktail)  I may be lucky in finding a

Old Masters Style Cocktails

A selection of cocktail images as posted on Instagram.

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